Mumbai: The cities in India are waking up to new food trends and hence we are here to sizzle your appetite with smoking hot sizzlers.
Hissing sizzler must have surely caught your attention now and then. Many believe that this dish was invented few centuries ago when steak was served on a hot iron platter to keep it piping hot while people enjoyed their meal.
Steak has its root in the mid-15th century Scandinavian word steik, or stickna' which was also used in Middle-English dialect cookbooks. While steak during that era referred to beef or venison steak, the modern form of steak is a complete meal that is served on an iron platter, placed on a wooden base and served blazing hot.
It is argued that in India sizzler originated in Maharashtra and was later adopted by the rest of the country.
A sizzler is a combination of a main dish, which is served along with a choice of sauce with various accompaniments.
Sizzlers are often non-vegetarian but now a day the chefs have added vegetarian range as well.
This meal can either be spicy, sweet, sour or you can customize it as per taste and liking.
Bathed in herbs and various flavours- sizzler is a great example of an innovative recipe, the way it is served is not just fancy but gives you a sense of fusion taste with a tantalizing aroma.
Here’s a list of must try sizzler on your next sizzler day out.
·Roast BBQ chicken
Photo: Roast BBQ, Gaylord Resturant, Mumbai
When you plan to order this, remember all you need is patience and the result will be worth it.
In ‘Roast BBQ chicken’, the meat is slow roasted in the BBQ and is later cooked in Espagnole sauce which is the main ingredient, the dish is accompanied with sautéed vegetables and potato wedges.
Wondering where to try this?: Gaylord is the perfect destination for sizzler lovers. Built in 1956, this culinary pit-stop is located in Mumbai, Delhi, and London and serves you with a wide range of sizzler, but this one is the most recommended one.
·Chicken steak Virginia
Photo: Roast BBQ, Gaylord Resturant, Mumbai
If you a true mushroom lover, then this is the best pick. Marinated in mushroom sauce, the meat gives you a strong flavour of mushroom. It is served along with fried mushroom pieces and it topped with full fried egg and mashed potatoes.
Wondering where to try this?: Sizzling Joe, Hyderabad is famous for its sizzler and this sizzler there is a must try.
·Non-veg mix grill
Photo: Roast BBQ, Gaylord Resturant, Mumbai
How about trying out one dish that’s loaded with varieties of non-vegetarian meat? Isn’t this an ultimate treat for your taste buds? 'Non-veg mix grill' is served with generous chunks of bacon, chicken, ham, and lamb. This is just not it, it is also accompanied with crispy French fries, making it a complete food package.
Wondering where to try this?: Kobe sizzler. A perfect place to try this barbeque sizzler and this joint has its outlet all over India.
·Cottage cheese & spinach gourd
Photo: Roast BBQ, Gaylord Resturant, Mumbai
This sizzler is a veggie delight and is a must try. The barrel of snake gourd is stuffed with cottage cheese/ paneer. Spinach and crunchy corn give it an edge and a unique taste. The dish is served with baked cheese potatoes.
Wondering where to try this?: Indijoe Sizzler (Bangalore and Hyderabad) and Lido in Hyatt, Banglore are the two places where you can find this chicken steak. The name on the menu might be different, but you will definitely find something like this.
