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Sharmila Chand
About the AuthorSharmila Chand
�?? The writer is a food author.
    POTATO SPHERE CHAAT, WHITE PEAS RAGDA By Manish Mehrotra, Corporate Chef, Indian Accent Restaurants, New Delhi - New York (Photo Courtesy - Rohit Chawla)Lifestyle
    The Versatile Potato In Myriad Flavours!

    National Potato Day on August 19 calls for savouring the humble potatoes in their most exotic avatars as chefs share...

    17 Aug 2021 9:20 AM IST

    Exploring the regional flavours of IndiaLifestyle
    Exploring the regional flavours of India

    Experts from different regions share easy recipes celebrating their cuisine full of local ingredients, culture and...

    26 July 2021 12:18 AM IST

    An unrefined sugar that is used in many traditional Indian dishes, jaggery not only adds flavour and colour, but is also known for its health benefits.Lifestyle
    Liquid Gold

    Lately, the same humble Gur has also been enjoying quite a significant status in modern desserts as chefs are using it...

    9 Dec 2019 1:27 AM IST

    The Purple PowerhouseSunday Chronicle
    The Purple Powerhouse

    If you haven’t coloured or stained your fingers and mouth with a deep purple colour, then you have not quite enjoyed...

    4 Aug 2019 1:21 AM IST

    Cooking the Unconventional WayLifestyle
    Cooking the Unconventional Way

    Chef Hemant Oberoi undertakes a gastronomical journey to explore traditional martabaan cooking which has got lost amidst...

    20 July 2019 12:13 AM IST

    A Culinary ExchangeSunday Chronicle
    A Culinary Exchange

    The fragrance, flavours and colours of Persian cuisine have long transcended geographical borders to reach other parts...

    21 April 2019 12:16 AM IST

    Fit for a feast!Lifestyle
    Fit for a feast!

    It’s time to celebrate Easter with family and friends along with some delectable delicacies for the day.

    19 April 2019 2:31 AM IST

    Fasting With Flavours!Lifestyle
    Fasting With Flavours!

    Traditional specialty dishes made with specific ingredients and robust in flavour are consumed as vrat ka khaana.

    12 April 2019 7:39 AM IST

    Ushering in the New Year!Lifestyle
    Ushering in the New Year!

    One of the major festivals of South India, Ugadi heralds the New Year with festivities and a hearty spread of...

    3 April 2019 7:19 AM IST

    Have a ‘holi’some meal!Lifestyle
    Have a ‘holi’some meal!

    From delicious thandai to lip smacking davi vada, this festival is all about embracing the traditional way of...

    19 March 2019 2:41 AM IST

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