Come monsoon and we find ourselves craving for something hot, spicy and yummy. And if you are in Hyderabad and game for trying something new, then may we recommend a place? Away from the noisy city, Novotel Hyderabad airport is the best place to unwind on a week—be it for a staycation or even to spend a few hours over good music, food and drinks. With the perfect ambience and green surroundings, you get a feel of landing in a different place altogether.
Food exchange at Novotel Hyderabad airport is a foodie's paradise for the platter is massive with a multi-cuisine buffet spread which can easily appease all palates. The culinary experience here is a gastronomic delight
Their Mediterranean food fest last month left Hyderabadis and their guests craving for more. This month, they are back with yet another cuisine and so well suited for the rainy season, may we add?
The mildly spicy, yet flavorful Magadh cuisine is made with basic ingredients. One meal that best captures the spirit of Magadh cuisine is sattu, one of the staples. Think Bihari cuisine and litti chokha is a must-have delicacy that one must try. A mixture of sattu filled inside wheat balls and baked with ghee is served with mildly spicy mashed potato, green chilli, garlic, roasted tomato and brinjal called chokha.
No wonder then that the Food Exchange’s latest offering is rightfully named, ‘Litti meets Chokha’, which unveils the timeless and spice-infused delights of Magadh.
Besides the lavish spread, on offer at this food extravaganza are some lip-smacking delicacies of the Magahis– sattu sharbat, champaran mutton, litti chokha, dal puri, chana ghugni, Darbhanga machi tikka, Bihari bhuna maas, tilkut, kadhi badi, mutton kebab and parwal mithai.
The Magadh food fest started on July 15 and will go on till August 5, 2023, every Saturday between 7 pm and 10:30 pm.
So, all you food lovers out there, what are you waiting for? It’s time you made your weekend plans and blocked your calendar to enjoy the best of Magadh cuisine in mana own city.
