Mumbai: Whether you are prepping for a Sunday brunch or a planning to sip your favourite chilled cocktail this week, there is always a need for some snacks that you can munch on while enjoying your drink.
The variety of booze available in the market has increased overtime and so has the demand of palatable finger food. Gone are the days when you would just relish a simple bow of salty nuts and chips.
The types of snacks have reached a new level and incorporates a full spectrum of foods that ranges from quick small bites to tangy, spicy and hot treats.
Drink and food has a bonafide place for those nights when just want to relax, call some friends over, play your favourite playlist and dance like a pro.
From prawns’ shots to tender kebabs, we suggest few snacks to accompany those shenanigans and keep the party buzz alive.
- Grilled Chicken Roulade
(Photo: Billionaire Bar and Kitchen, Mumbai)
When it comes to pairing something with your booze, chicken tops the list. Grilled Chicken Roulade is a new way to eat chicken breast, stuffed with creamy cheese and herbs the meat is grilled and served with on the bed on mashed potatoes. You can serve your favourite vegetables along with it. These chicken roulade are simply delicious.
- Chicken Shanghai Dumplings
(Photo: Billionaire Bar and Kitchen, Mumbai)
Dumplings are often considered as comfort-food. Light for stomach, it’s made up of minced meat and combined with finely chopped vegetables. These dumplings will easily manage to tackle your taste bud and you wouldn't resist going for another one.
- Roastik Pizza
(Photo: Billionaire Bar and Kitchen, Mumbai)
Who can ever say no to pizza while drinking? It’s a classic dish that has been there since ages and nothing can ever replace it. However we suggest you to try Roastik Pizza. This thin crust pizza is topped with avocado, baby corn and sweet corn and is indeed a must pick. The pizza is cheesy and fresh tomato sauce is used on the base.
“This pizza never takes away the taste of alcohol, after every bite when you drink your booze, there are various different notes that you can actually taste,” says Sudhir, a beer lover at Billionaire Bar and Kitchen, Mumbai.
- Tempura Prawns
(Photo: Billionaire Bar and Kitchen, Mumbai)
Not only they look good but tastes good too. If prawns are your thing, then Tempura Prawns is a great pick. They are crispy, juicy and if cooked till perfection will be the star of the menu. Serve it with your favourite dip and enjoy.
- Paneer Angari
(Photo: Priyadarshini Patwa)
A hot treat is a must when planning a get-together. Cottage cheese is one of the safest options to serve. Marinated in yoghurt and some Indian seasoning, it’s too hot to handle for your palate.
- Chapli Kebab
(Photo: Priyadarshini Patwa)
It’s tender, juicy and spicy. These utterly delicious kebabs are soft and moist and is a combination of lamb chop and minced lamb. They taste best when served with onion and tomatoes, don’t forget to squeeze some lemon on top!
“For all the mutton lovers, this dish is a treat. When cooking lamb, tenderness matters a lot and that is delivered is in Chapli Kebab. Every bite gives you a taste of whole spice and that plays the most important role,” says the manager of The Tipsy Terrace, Grand Sarovar Premiere, Mumbai.
- Kakori Kebab
(Photo: Priyadarshini Patwa)
These melt in your mouth kebabs tastes best when paired with your favourite drink. These kebabs have a lot of Indian seasoning and flavors. Kakori Kebab has derived its name from the city of Kakori located on the outskirts of Lucknow.
"Kakori is one of the most popular kebab and people often pair it with drinks. It's a popular snack during party and people relish it," says Sandeep, a whiskey lover at The Tipsy Terrace.
