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Food and Recipes - Page 31

Exploring the regional flavours of India

Exploring the regional flavours of India

Experts from different regions share easy recipes celebrating their cuisine full of local ingredients, culture and...

26 July 2021 12:18 AM IST

The arrangements for the collective sacrifice of cattle on three days of Bakrid have been made by a few organisations, particularly at the Deeni Madarsa. (DC file photo)

Full Qurbani Service gaining popularity in Hyderabad for Bakrid animal...

This year, Bakrid here is expected to fall on July 21

6 July 2021 1:04 AM IST

Scores of food lovers were seen savouring the delicacies at NTR Marg near Hussainsagar, Sai Baba Chat Bhandar and Illyas Bhais Chaat, Begum Bazar and Hanuman Tekdi. (Photo:DC)

Chaat bandis back to biz, foodies have fun time

Gokul Chaat at Koti, a popular hotspot for the chaat lovers, is catching up its usual sales

29 Jun 2021 12:52 AM IST

If the rice miller goes for sortex machines, he has to fix 150 HP motor and the minimum power tariff goes to nearly Rs 30,000.

New rice to fortify women, children

Fortified rice contains iron, folic acid and Vitamin B12

2 Jun 2021 1:48 AM IST

Pegan diet is an amalgamation of the Paleo and vegan diets

Pegan Diet is the new nutritional plan on the block

Followed by many international celebs, this diet focuses on eating 75% plant products and 25% calories that come from...

31 May 2021 11:33 AM IST

The no-cruelty and no-lactose milk

Non-dairy milk has been gaining popularity. In fact, with walnut and even hemp milk available today, the consumer is...

31 May 2021 11:17 AM IST

Watermelon pudding

Wonderful watermelon

Nothing brings summer so much to mind as stripey yellow-green watermelons with their stunning pink cores flecked with...

25 May 2021 5:59 PM IST

Cooking up a change

A Hyderabad-based young lawyer has emerged a winner in a pan-Indian initiative to groom women food entrepreneurs

7 April 2021 6:06 PM IST

One asked me to look up the Internet for recipes, the other explained how to cook the kachnar.

Ranjona Banerji | What cooking teaches, how tastes are learned

I really learnt how to cook by experimentation. And by eating. To replicate tastes and memories

21 March 2021 4:27 AM IST

Eat Local

The backdrop of the pandemic has brought the focus back firmly on homegrown, seasonal and local produce

20 March 2021 12:54 PM IST

Pancake with strawberry compote

Berry Healthy!

Nature's little powerhouses, berries are rich in a range of vitamins and nutrients. Here are some yummy ways to add them...

22 Feb 2021 12:03 AM IST

Seeds of power

Aliv seeds go a long way in providing nutrition. Here are some easy-to-follow recipes to tap their might

15 Feb 2021 1:23 PM IST