Spicy delicacy

Chilly Chicken   

Ingredients

•  200-250 gm chicken
•  ½ cap vinegar
•  ½ tsp salt
•  1 tbsp soy sauce
•  2-3 green chillies
•  2-3 stalks of spring onions
•  ½ capsicum (optional)

Preparation

•  Marinade chicken with salt and vinegar for half an hour to one hour (depending on the amount of chicken).
•  Cook chicken on a slow fire.
•  Once chicken is tender, add the soy sauce and chillies; mix well.
•  If you are using capsicum, fry the capsicum before adding to the chicken.
•  Add finely sliced spring onions for garnish.
•  Enjoy with bread or noodles!